Chianti Classico 2014

Grape Varieties

Sangiovese 90%
Canaiolo 6%
Colorino 4%

Grape Harvest

Handpicked on Sunday 28th September 2014

Vinification

Alcoholic fermentation and maceration for 12 days in cement tanks. Malolactic fermentation in stainless steel tanks.

Aging

12 months in used oak barrels

Production

4200 bottles

Bottling date

June, 25th 2016
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